The New "What did you do with your Z today" (with off topic replies) XXX

JLarson · 10-01-2018, 07:12 AM

Quote:

Originally Posted by eastwest2300

missed you itcheZ

Like the pang of impending diarrhea, you can't ignore us for long! Welcome back EW.

JLarson · 10-01-2018, 07:19 AM

Reps distributed! Sore after the weekend - spent a while doing yardwork yesterday after paintball the day before. Paintball was awesome. I love Skirmish, place is huge. We did have to deal with our fair share of paint-wiping little bitches, so after a while, I just started lighting up the opposing team till they'd oust themselves.

Yard is coming along. Finished digging out most of the debris on the driveway side, and all the fallen trees are dissected. I can almost use the mower over there - that's the eventual goal! Pressure washed the house. No more moss.

Leingod · 10-01-2018, 07:25 AM

Quote:

Originally Posted by jwick

I recommend 3 HRs next time. When you try the cast iron leave it in the oven as you preheat. Turn the oven up to 450*F or higher if you can. Then turn your max burner (assuming you have gas) and get that skillet white hot.

2 hours for sirloin is my go to method. When you start to hit 3 or more with thinner cuts of meats, it starts to fall apart. Now a tomahawk or thick porterhouse I would let go for 3 hours min.

And yea. I do the same with my cast iron. I crank my over to 550F and then sear the ever living hell @ 15 seconds per side while I spoon smoking butter all over the cut.

jwick · 10-01-2018, 10:13 AM

Quote:

Originally Posted by Leingod

2 hours for sirloin is my go to method. When you start to hit 3 or more with thinner cuts of meats, it starts to fall apart. Now a tomahawk or thick porterhouse I would let go for 3 hours min.

And yea. I do the same with my cast iron. I crank my over to 550F and then sear the ever living hell @ 15 seconds per side while I spoon smoking butter all over the cut.

I don’t buy steaks less than 1” so that’s why 3 HRs is my go to.

bunk · 10-01-2018, 11:42 AM

Quote:

Originally Posted by Leingod

2 hours for sirloin is my go to method. When you start to hit 3 or more with thinner cuts of meats, it starts to fall apart. Now a tomahawk or thick porterhouse I would let go for 3 hours min.

And yea. I do the same with my cast iron. I crank my over to 550F and then sear the ever living hell @ 15 seconds per side while I spoon smoking butter all over the cut.

Went to an asian market yesterday and they had Filet Minon on sale for $7/lb - They werent the best quality, but they were good. I made this recipe, you wouldve thought you were in a 5 star restaurant!

https://natashaskitchen.com/filet-mi...m-sauce-video/

Rusty · 10-01-2018, 07:50 AM

Quote:

Originally Posted by JLarson

Reps distributed! Sore after the weekend - spent a while doing yardwork yesterday after paintball the day before. Paintball was awesome. I love Skirmish, place is huge. We did have to deal with our fair share of paint-wiping little bitches, so after a while, I just started lighting up the opposing team till they'd oust themselves.

Yard is coming along. Finished digging out most of the debris on the driveway side, and all the fallen trees are dissected. I can almost use the mower over there - that's the eventual goal! Pressure washed the house. No more moss.

I got to more work to do around my cowboy grille. Have to add more 1 foot concrete squares towards the retaining wall for my log rack.

JLarson · 10-01-2018, 07:59 AM

Quote:

Originally Posted by Rusty

I got to more work to do around my cowboy grille. Have to add more 1 foot concrete squares towards the retaining wall for my log rack.

Well, your yard was definitely looking good when I was there. I think you're a bit closer to done than I am

Long term plans, in no particular order:

1) Shore up existing retaining wall around driveway (my garage/driveway back up against a hill). Masonry is cracking, so I'll probably need to rent a backhoe and dig behind the wall, build a frame, and pour in concrete to make sure it holds. That's going to be a big job.
2) Move my shed. Currently right behind the house, and it blocks the view of my scenic forest from the back room. Short sighted placement on the part of the previous residents, but that was pretty much their MO.
3) Add patio where my pool used to be. (Big project off the list this past year was filling in the pool)
4) Terrace back hill.
5) Clear out stable, refinish cement block walls, add pergola and fire pit.
6) Line porch with river rock as a border because wife thinks it will look good (she's probably right).

Got my next few Saturday's lined up...

eastwest2300 · 10-01-2018, 06:27 PM

Quote:

Originally Posted by JLarson

Like the pang of impending diarrhea, you can't ignore us for long! Welcome back EW.

onzedge · 10-01-2018, 07:33 AM

Quote:

Originally Posted by eastwest2300

havent been up in here in dayZ...

Quote:

Originally Posted by eastwest2300

whats good duuudeZ.

Quote:

Originally Posted by eastwest2300

missed you itcheZ

Rusty · 10-01-2018, 07:44 AM

Morning all. I be up.

Getting ready for work.

eastwest2300 · 10-01-2018, 06:27 PM

Quote:

Originally Posted by onzedge

old guy · 10-01-2018, 08:44 AM

Yum

Rusty · 10-01-2018, 08:47 AM

Quote:

Originally Posted by old guy

Yum

Walking drumsticks.

sx moneypit · 10-01-2018, 08:54 AM

Quote:

Originally Posted by Rusty

Walking drumsticks.

onzedge · 10-01-2018, 10:20 AM

Quote:

Originally Posted by Rusty

Walking drumsticks.

Quote:

Originally Posted by sx moneypit

10-01-2018, 07:19 AM	#2 (permalink)
JLarson A True Z Fanatic Join Date: Jun 2017 Location: Media, PA Posts: 4,079 Drives: 14 Nissan 370z MR M6 Rep Power: 2684370	Reps distributed! Sore after the weekend - spent a while doing yardwork yesterday after paintball the day before. Paintball was awesome. I love Skirmish, place is huge. We did have to deal with our fair share of paint-wiping little bitches, so after a while, I just started lighting up the opposing team till they'd oust themselves. Yard is coming along. Finished digging out most of the debris on the driveway side, and all the fallen trees are dissected. I can almost use the mower over there - that's the eventual goal! Pressure washed the house. No more moss. __________________ 2014 370z Touring Sport Magma Red MT // BP Single Turbo 6467 // 63mm TB's // Z1 Ported Upper Mani // RJM Pedal // Zspeed Stage 3 Clutch // 526 WHP, 451 WTQ 2006 350z (Sold) // 1990 300zx (Sold) // 1985 300zx 2+2 (Sold)

10-01-2018, 07:44 AM	#10 (permalink)
Rusty Ronin Samurai - Assassin Join Date: Dec 2011 Location: Fayettenam,Pennsyltucky Age: 69 Posts: 35,436 Drives: 2011 Nismo GM 6M Rep Power: 2684438	Morning all. I be up. Getting ready for work. __________________ 浪人 - 殺し屋 "The Difficult Anytime, The Impossible By Appointment Only" http://www.the370z.com/members-370z-...o-journal.html

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
The New "What did you do with your Z today" (with off topic replies) XXVIII	JARblue	The Lounge (Off Topic)	10014	04-26-2018 10:07 AM
The New "What did you do with your Z today" (with off topic replies) XXVI	JARblue	The Lounge (Off Topic)	10020	04-23-2017 11:37 AM
The New "What did you do with your Z today" (with off topic replies) XXIV	JARblue	The Lounge (Off Topic)	10059	08-17-2016 12:08 PM
The New "What did you do with your Z today" (with off topic replies) XVIV	eastwest2300	The Lounge (Off Topic)	10005	09-11-2015 08:57 AM
The New "What did you do with your Z today" (with off topic replies) XIII	JARblue	The Lounge (Off Topic)	10011	08-04-2014 04:16 PM