Originally Posted by madwi Everyone's steak is seasoned differently, of course. They are not very thick cut but will try them for ~3 hours using the sous vide and then
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02-02-2019, 03:04 PM | #1 (permalink) | |
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The New "What did you do with your Z today" (with off topic replies) Cooking Edition
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I go with season salt, garlic, black pepper and Worcestershire sauce. Last edited by jwick; 02-02-2019 at 03:07 PM. |
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