MAZOC BBQ 2014 Thread

Originally Posted by m4a1mustang How many people attending will be eating burgers? And what is your preference... standard or Sriracha? Need to get an idea of how much ground beef

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MAZOC BBQ 2014 Thread

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07-22-2014, 10:22 PM

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XwChriswX

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Quote:

Originally Posted by m4a1mustang

How many people attending will be eating burgers? And what is your preference... standard or Sriracha? Need to get an idea of how much ground beef I need to get from the butcher.

I'll take 1 regular burger Sir Steve.

I'll be making a run this weekend to pick up supplies as well, so I'll see what's leftover.

Will the chef(s) need aluminum foil or something to use for cooking/resting surfaces?

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