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Leingod Leingod is offline

A True Z Fanatic
Last Activity: Yesterday 08:26 PM

Visitor Messages

Showing Visitor Messages 1 to 1 of 1
  1. SacameLaLeche
    02-16-2019 08:38 PM - permalink
    SacameLaLeche
    hey are your axlebacks still available?
    im going to try to check back in here for a reply but you could always hit me up on ig @hiram_sama or 2018568644 if there still available.
    thanks!

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  • About Leingod
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    I AM FLOOF! SOMEBODY FLOOF MY HORN!! ALL HAIL THE FLOOF!!I JUST FLOOFED ON THE FLOOR

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General Information
  • Last Activity: Yesterday 08:26 PM
  • Join Date: 03-03-2015
  • Referrals: 0

Friends

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Likes Received

16983 Likes
  1. madwi
    madwi liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Really need a damn job soon. Want wheels, track vents, and that shifter for this years projects...
    Liked On: 02-09-2019, 03:29 PM
    Posted On: 02-09-2019, 01:09 PM
  2. bunk
    bunk liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    So Susan made the waffles from scratch. Basically make a batter and let it rest overnight so it proofs slightly. They come out wicked light and fluffy. I smoked a backstrap of bacon for a few...
    Liked On: 02-09-2019, 02:41 PM
    Posted On: 02-09-2019, 11:50 AM
  3. Memphis370Z
    Memphis370Z liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    So Susan made the waffles from scratch. Basically make a batter and let it rest overnight so it proofs slightly. They come out wicked light and fluffy. I smoked a backstrap of bacon for a few...
    Liked On: 02-09-2019, 02:20 PM
    Posted On: 02-09-2019, 11:50 AM
  4. eastwest2300
    eastwest2300 liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Working on it. Averaging 3 interviews each week. Trying to sell old stuff on ebay for a wheels fund. Really like bronze burst F14's and Work Kranze wheels. At worst, I pick up the hood vents and have...
    Liked On: 02-09-2019, 01:34 PM
    Posted On: 02-09-2019, 01:19 PM
  5. Rusty
    Rusty liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Really need a damn job soon. Want wheels, track vents, and that shifter for this years projects...
    Liked On: 02-09-2019, 01:10 PM
    Posted On: 02-09-2019, 01:09 PM
  6. jwick
    jwick liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    So Susan made the waffles from scratch. Basically make a batter and let it rest overnight so it proofs slightly. They come out wicked light and fluffy. I smoked a backstrap of bacon for a few...
    Liked On: 02-09-2019, 01:09 PM
    Posted On: 02-09-2019, 11:50 AM
  7. Rusty
    Rusty liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    So Susan made the waffles from scratch. Basically make a batter and let it rest overnight so it proofs slightly. They come out wicked light and fluffy. I smoked a backstrap of bacon for a few...
    Liked On: 02-09-2019, 01:06 PM
    Posted On: 02-09-2019, 11:50 AM
  8. sx moneypit
    sx moneypit liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    So Susan made the waffles from scratch. Basically make a batter and let it rest overnight so it proofs slightly. They come out wicked light and fluffy. I smoked a backstrap of bacon for a few...
    Liked On: 02-09-2019, 11:53 AM
    Posted On: 02-09-2019, 11:50 AM
  9. madwi
    madwi liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Susan made homemade batter for waffles last night and are being pressed now. I found a slab of bacon that I'm cutting thick for some frying. It'll be a good sat morning.
    Liked On: 02-09-2019, 10:51 AM
    Posted On: 02-09-2019, 09:51 AM
  10. sx moneypit
    sx moneypit liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Susan made homemade batter for waffles last night and are being pressed now. I found a slab of bacon that I'm cutting thick for some frying. It'll be a good sat morning.
    Liked On: 02-09-2019, 10:26 AM
    Posted On: 02-09-2019, 09:51 AM
  11. jwick
    jwick liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Susan made homemade batter for waffles last night and are being pressed now. I found a slab of bacon that I'm cutting thick for some frying. It'll be a good sat morning.
    Liked On: 02-09-2019, 10:03 AM
    Posted On: 02-09-2019, 09:51 AM
  12. MadSciSnails
    MadSciSnails liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    Well gents, here's another for the books. A chicken francaise sub. Hand cut tenders and pounded to a quarter inch. Floured, egged, breaded, egged, and rebreaded. Heavy on all the seasoning. Fried...
    Liked On: 02-06-2019, 06:01 AM
    Posted On: 02-05-2019, 11:52 AM
  13. Memphis370Z
    Memphis370Z liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    That's actually a genius name!!!
    Liked On: 02-05-2019, 09:21 PM
    Posted On: 02-05-2019, 09:16 PM
  14. Ghostvette
    Ghostvette liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) XXXI
    Alright. Follow up from the good news and bad news post from last week. The hr person already got back to me for the new job they were looking at adding and sent me the info to apply. The position...
    Liked On: 02-05-2019, 08:57 PM
    Posted On: 02-04-2019, 04:49 PM
  15. Memphis370Z
    Memphis370Z liked post by Leingod On thread : The New "What did you do with your Z today" (with off topic replies) Cooking Edition
    Well gents, here's another for the books. A chicken francaise sub. Hand cut tenders and pounded to a quarter inch. Floured, egged, breaded, egged, and rebreaded. Heavy on all the seasoning. Fried...
    Liked On: 02-05-2019, 08:39 PM
    Posted On: 02-05-2019, 11:52 AM
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