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Originally Posted by madwi You got that right! Best damn grilled cheese sammiches are made with it. I have a brick of it in the fridge right now! Box just
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04-13-2020, 05:51 PM
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A True Z Fanatic
Join Date: Mar 2018
Location: Southern California
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Quote:
couple tbs of butter in the pan Thick sliced bread shredded mozerella Grill one side before flipping over, add another copule tbs of butter for the other side. Its to die for, but if you eat too much, you will die  
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