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Nissan 370Z Forum (http://www.the370z.com/)
-   MAZOC (http://www.the370z.com/mazoc/)
-   -   2015 MAZOC Summer BBQ - Saturday, August 1st @ Shenandoah River State Park (http://www.the370z.com/mazoc/104530-2015-mazoc-summer-bbq-saturday-august-1st-shenandoah-river-state-park.html)

m4a1mustang 07-29-2015 08:00 AM
Don't forget this is a State park so there is a prohibition against alcohol

jpkirk 07-29-2015 08:53 AM
Quote:
Originally Posted by m4a1mustang (Post 3270062)
Don't forget this is a State park so there is a prohibition against alcohol
:mad:

Oh ... wait ... I don't drink alcohol!

KoolKarmaJoe 07-29-2015 08:56 AM
Quote:
Originally Posted by m4a1mustang (Post 3270062)
Don't forget this is a State park so there is a prohibition against alcohol
Fine by me. It's going to be too hot & too far to be drinking & driving.

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VABAM 07-29-2015 07:41 PM
I plan on bringing some iced tea.
Looks like every thing else is pretty much covered.
Are there any last minute items we "need". :tup:

eastwest2300 07-29-2015 07:52 PM
Quote:
Originally Posted by KoolKarmaJoe (Post 3269945)
Go ahead and drive the Z! Break in the clutch.

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Yeah Im leaning towards it.. and Im tempted to bring my tools to install this RJM clutch pedal while I'm munching on a cheeseburger...:icon17:

eastwest2300 07-29-2015 07:53 PM
Quote:
Originally Posted by KoolKarmaJoe (Post 3270111)
Fine by me. It's going to be too hot & too far to be drinking & driving.

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you aint lying about that.. haha... this drive is gonna be a mofo.:icon17:

KoolKarmaJoe 07-29-2015 08:36 PM
Quote:
Originally Posted by eastwest2300 (Post 3270822)
Yeah Im leaning towards it.. and Im tempted to bring my tools to install this RJM clutch pedal while I'm munching on a cheeseburger...:icon17:
Bring your tools, I will help.

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eastwest2300 07-29-2015 08:45 PM
Thanks bro. Im still up in the air if I'll do it or not, I literally have not had time to even think about doing it this week. :icon17:

jpkirk 07-29-2015 08:57 PM
Just brought home two racks o ribs, 3 pounds of bacon, 8 pounds of potatoes, beans, and other sundry stuff. Cooking commences tomorrow.

KoolKarmaJoe 07-30-2015 06:37 AM
Quote:
Originally Posted by jpkirk (Post 3270903)
Just brought home two racks o ribs, 3 pounds of bacon, 8 pounds of potatoes, beans, and other sundry stuff. Cooking commences tomorrow.
Sounds delicious! JPKirk vs Gordon Ramsay, score: JpKirk 1, Ramsay 0. JpKirk winner!
:hello:

eastwest2300 07-30-2015 06:52 AM
Quote:
Originally Posted by jpkirk (Post 3270903)
Just brought home two racks o ribs, 3 pounds of bacon, 8 pounds of potatoes, beans, and other sundry stuff. Cooking commences tomorrow.
you're a fricken beast!

KoolKarmaJoe 07-30-2015 07:09 AM
Quote:
Originally Posted by m4a1mustang (Post 3269707)
Ran through and updated the list of what people are bringing. I'm flying to LA tomorrow and will be back on Friday night. I'll check in and see what other random things we might need and try to bring them along. Not sure how much I'll be able to carry (depends on if I'm driving or riding.)

I'm going to plan on getting to the place relatively early, probably around 9ish, maybe sooner.
http://images.tapatalk-cdn.com/15/07...ee502220e4.jpg
I'm also bringing Grill Utensils, camp stove (if anyone needs to heat something up), foil, cups/plates & a collapsible 5 gallon water container to use for clean up & put out embers when over - "YOU TOO CAN PREVENT FOREST FIRES"- (LOL, fire fighter 24/7)


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aniceh 07-30-2015 07:28 AM
Quote:
Originally Posted by VABAM (Post 3267691)
:(
Yeah, bummer. Now I won't get to hang with you until next ZdayZ!
Quote:
Originally Posted by b1adesofcha0s (Post 3267720)
Oh noes :(

Now how will Steve give you that fish he owes you ;)
Steve is just thankful he doesn't have to produce an excuse because he can't produce a fish :p

jpkirk 07-30-2015 07:32 AM
Quote:
Originally Posted by KoolKarmaJoe (Post 3271196)
http://images.tapatalk-cdn.com/15/07...ee502220e4.jpg
I'm also bringing Grill Utensils, camp stove (if anyone needs to heat something up), foil, cups/plates & a collapsible 5 gallon water container to use for clean up & put out embers when over - "YOU TOO CAN PREVENT FOREST FIRES"- (LOL, fire fighter 24/7)
THE Kit!

:icon17:

b1adesofcha0s 07-30-2015 08:10 AM
Quote:
Originally Posted by aniceh (Post 3271207)
Yeah, bummer. Now I won't get to hang with you until next ZdayZ!

Steve is just thankful he doesn't have to produce an excuse because he can't produce a fish :p
I never said he was going to catch one. :icon17:

eastwest2300 07-30-2015 10:12 AM
you fellas excited?

:icon08:

jpkirk 07-30-2015 11:27 AM
:excited:

jpkirk 07-30-2015 11:29 AM
cooking ... followed by ... cooking ... followed by ... more cooking ... followed by :driving: ... followed by :drool: ... followed by ... eating ... followed by zzzzzz and then more :driving:

KoolKarmaJoe 07-30-2015 01:27 PM
Quote:
Originally Posted by jpkirk (Post 3271455)
cooking ... followed by ... cooking ... followed by ... more cooking ... followed by :driving: ... followed by :drool: ... followed by ... eating ... followed by zzzzzz and then more :driving:
Ha, ha, ha! Very funny! And true too ! I've begun getting my ingredients, spices, peppers & other stuff together today too. Tomorrow morning I'll pick up the Free Range boneless chicken breast and start them in my own blend of Mesquite marinade early (about 04:00hr) on Saturday morning.

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eastwest2300 07-30-2015 01:36 PM
holy crap man, you boys are serious about this sh1t...

jpkirk 07-30-2015 01:52 PM
Good food, good cars, good friends!

earn$pend

:rock:

eastwest2300 07-30-2015 02:01 PM
Quote:
Originally Posted by jpkirk (Post 3271663)
Good food, good cars, good friends!

earn$pend

:rock:
:roflpuke2:

im telling mr. kenchan.:icon17:

KoolKarmaJoe 07-30-2015 02:03 PM
Quote:
Originally Posted by eastwest2300 (Post 3271644)
holy crap man, you boys are serious about this sh1t...
Oh yes I take pride in my cooking. There's a window of time for my marinade; if you marinade it too long of time the meat comes out mealy ; too short of time and the meat doesn't have time to absorb the proper amount of flavor. I've been fine tuning my recipe over 6 years now.
http://images.tapatalk-cdn.com/15/07...22d8deca26.jpg

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KoolKarmaJoe 07-30-2015 03:18 PM
"Note to Self" - when dicing Habernero Peppers don't wipe you brow with your hand..". YEOOWww!!

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VABAM 07-30-2015 04:05 PM
Quote:
Originally Posted by aniceh (Post 3271207)
Yeah, bummer. Now I won't get to hang with you until next ZdayZ!
:(

MightyBobo 07-30-2015 04:25 PM
I'm looking forward to the 250 miles of motorcycle riding I'll be doing with my wife? Lol

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jpkirk 07-30-2015 07:16 PM
Quote:
Originally Posted by KoolKarmaJoe (Post 3271743)
"Note to Self" - when dicing Habernero Peppers don't wipe you brow with your hand..". YEOOWww!!

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Or scratch your nuts, or touch any other part of your body.

:eek:

jpkirk 07-30-2015 07:16 PM
Quote:
Originally Posted by MightyBobo (Post 3271824)
I'm looking forward to the 250 miles of motorcycle riding I'll be doing with my wife? Lol

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Ride carefully. A lot of maroons on the road.

jpkirk 07-30-2015 07:20 PM
RIBS
rubbed
:yum:


http://www.the370z.com/members/jpkir...88211-ribs.jpg

eastwest2300 07-30-2015 07:39 PM
Quote:
Originally Posted by jpkirk (Post 3271953)
:icon08:


:icon17:

KoolKarmaJoe 07-31-2015 07:31 AM
I'm going to bring a couple of the grates from my grills to for us to use over top the park grill grates. Those park grill grates get a little funky & rusty over time! And food tends to stick to them.
:stirthepot:

b1adesofcha0s 07-31-2015 07:49 AM
Gonna go pick up some boneless chicken after work today and let it marinate till the bbq tomorrow morning. How many lbs do you guys think I should get? Not really sure what would be too much or not enough for this many people, especially since others are bringing various meats as well.

KoolKarmaJoe 07-31-2015 08:05 AM
I'm not familiar with the area where BBQ is being held and wanted to avoid 495 & RT 66. I was thinking of taking I-70 to RT 340 (Stonewall Jackson Hwy). Anyone familiar with RT 340? How is it? (traffic, smooth ride?).
:confused:

KoolKarmaJoe 07-31-2015 08:11 AM
:rofl2:
Quote:
Originally Posted by b1adesofcha0s (Post 3272194)
Gonna go pick up some boneless chicken after work today and let it marinate till the bbq tomorrow morning. How many lbs do you guys think I should get? Not really sure what would be too much or not enough for this many people, especially since others are bringing various meats as well.
I picked up 16lbs of Free Range, Boneless/Skinless Chicken Breast (20 Breasts), that I'll be fixing Mesquite Style. You can never have enough meat, LOL. :rofl2::rofl2::rofl2:

jpkirk 07-31-2015 08:32 AM
Quote:
Originally Posted by KoolKarmaJoe (Post 3272213)
I'm not familiar with the area where BBQ is being held and wanted to avoid 495 & RT 66. I was thinking of taking I-70 to RT 340 (Stonewall Jackson Hwy). Anyone familiar with RT 340? How is it? (traffic, smooth ride?).
:confused:
340 is not bad. I took that route back to Olney, MD from the Winchester autox event last weekend. Some areas slow due to traffic and lights but generally it's a smooth run ... if a little boring. But we're headed to an event so ...

I do not know what it is like south of Winchester.

KoolKarmaJoe 07-31-2015 09:17 AM
Quote:
Originally Posted by jpkirk (Post 3272232)
340 is not bad. I took that route back to Olney, MD from the Winchester autox event last weekend. Some areas slow due to traffic and lights but generally it's a smooth run ... if a little boring. But we're headed to an event so ...

I do not know what it is like south of Winchester.
Thanks

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MightyBobo 07-31-2015 09:22 AM
Kim and I are taking 70 to Frederick as well, and then going south. Avoiding 495 like the plague, longer distance be damned.

eastwest2300 07-31-2015 09:40 AM
I'll be taking 495 to 66, but I'd think if its somewhat early in the morning, the traffic shouldnt be there.. (hopefully)

b1adesofcha0s 07-31-2015 09:52 AM
Quote:
Originally Posted by KoolKarmaJoe (Post 3272218)
:rofl2:

I picked up 16lbs of Free Range, Boneless/Skinless Chicken Breast (20 Breasts), that I'll be fixing Mesquite Style. You can never have enough meat, LOL. :rofl2::rofl2::rofl2:
Yeah I'll definitely be bringing less than that :icon17:

Masa 07-31-2015 10:14 AM
Shooting to arrive there ~930ish. Going to bring sodas and regular corn chips + fresh salsa.


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