Since now is about the time I begin working on the menu for next years anniversary dinner for Susan. Here is the current list of ideas I will be working on and seeing what makes the cut. Debating on a 3, 5, or 7 course meal. None of these are in any particular order.

Ratatouille (vertical and horizontal slices)
Onion Tarte Tatin
Parmesean whipped ice cream
Oysters topped with passion fruit caviar
arugula spaghetti with red pepper sauce
transparent raviolis
sparking champagne infused roasted squash soup
molecular gastronomy salmon with foam maple butter

Hold the ducking phone? Are you trying to tell me shopping for cars out in the weeds behind a barn might come with a surprise or two?

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Happy 16 to 6 EST folks. What's going on?

Soon, very soon.... be patient...;)

ssup fellas

:hello::hello:

:hello::hello:

:rofl2:

No surprises here. Just more of the same. To be expected on a 1998 vehicle with 170K miles :driving:

I had to google almost every one of these to figure what it is... dude...you're in the wrong profession... you sure you didn't go to culinary school? :icon17:

I'll speak for Susan... she wants the 7 course meal. :tiphat:

Nice little antique gas can to class the joint up.
https://uploads.tapatalk-cdn.com/202...586198fdfb.jpg

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I don't think a space heater is going to cut your harsh winters for that garage...I was leaning towards a torpedo type heater... This WILL keep you warm but take care to make sure you let in some fresh air. All you need with this is a 10lb propane tank ( or larger ). I had one back in the 70's in my parents garage but it was kerosene and that heated our 2 car garage up from 20 degrees to 80 degrees inside an hour.... lol.

https://www.amazon.com/DeWALT-DXH70C.../dp/B00ETPDCJ8

Shades of Madwi, Rusty, and myself working on the turbo kit! Get the torpedo heater. You won't regret it.

ISO audit day 1 completed with flying colors. The most stressful days of my year, more than half done. Just need to get through tomorrow morning.

I got some stress for ya but I can't talk about it.

No thanks, I'm full up!

Whatever you're dealing with though, I hope it eases.

And tonight’s featured special “Stampede” :tup:

One of the best things I did when I moved into my house was to install a heater in my garage! ( top corner ) Think the total cost was like $350 plus my neighbor who is a Union Pipe Fitter did all my black pipe that was run from the basement to the garage for beers! It's NG 35,000 btu's and it can be zero degrees outside and I'm in the garage in a tee shirt. lol. Helps to have 2" clopay insulated garage doors too. I never turn it off... there's a 3-4 inch flame ( pilot light ) that always on... even in summertime. Little to no maintenance after 25 years and still going strong...

What kinda drawing is on that dry-erase board :icon14: :ugh2:
:wtf2:

Nice, I'm jealous. Wonder what I'd run into heating my (detached) garage? Alas, my neighbor is good only for banking related questions and investments. He has no pipe fitting skills of which I am aware.

It's a 1:1 scale drawing of little BettyZ.

Do you mix your whey protein and creatine with lite beer? :rofl2:

:icon17: :nutswinger:

Asking for a friend, huh? :wtf2:

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It's not the toughest thing but it is a close 2nd.

:iagree: I noticed the same thing :inoutroflpuke:

What lights did you get?

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Oil-field electric radiators are maybe 70 bucks. Running 2 in my garage kept it at 60 during Chicago winter.

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Painus?

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It's a diagram of Rusty's kidney stone.

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Oil-field electric radiators. If the garage is insulated they don't use that much power.

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What up man :ugh2:

You got the “Stress-Reliever” parked outside :yum:
:driving:

Don't forget the fiber too! lol

Yeah, I have a Power Cage in the basement and try to at least be able to bench my weight (210 pounds) and struggling atm. Got 3 reps up at 205 ( barely ) and felt weak. Been doing thread mill every day for a good 3-5 miles and try to get in the cage 2-3 times a week.

We have a GIANT outside storage silo for L.Nitro. at the hospital. When they fill it, it looks like a horror movie scene with all the "smoke" rolling out from around the truck and tank.

He does have a culinary degree. :tup:

Dont let that fool you though, he couldnt cook chicken on a grill. :icon17:

:icon17:

Think that is his drawing for the BDSM table.

poking little zingston in the butt.:ugh2:

Wouldn't that be oil filled?

not today buddy... thank goodness.

:roflpuke2: