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-   The Lounge (Off Topic) (http://www.the370z.com/lounge-off-topic/)
-   -   The Finer Things in Life (http://www.the370z.com/lounge-off-topic/17858-finer-things-life.html)

ejrives 04-18-2010 09:03 PM
Quote:
Originally Posted by antennahead (Post 502662)
Hey, I work hard at staying in shape ........... so I can eat and drink more without remorse :roflpuke2:
:bowrofl: indeed! :tiphat:

frost 04-18-2010 09:07 PM
Quote:
Originally Posted by ejrives (Post 502681)
:bowrofl: indeed! :tiphat:
I suffer eating cereal and diet meals all week so I can eat the super good stuff on the weekends.

Xan 04-18-2010 09:08 PM
Quote:
Originally Posted by frost (Post 502671)
"Dark, brooding, mahogany hue with a rich bold, spicy character and rounded, smooth, warm nutmeg and orange flavours."

Drinking neat sounds good, what have you mixed with?
Ice... :)

But I'm thinking of trying this:

1.5 oz aged rum
.75 oz dry vermouth
.25 oz orange liqueur
.5 tsp grenadine
2 dashes bitters

Stir with ice, serve on the rocks with a twist of lemon

frost 04-18-2010 09:13 PM
Quote:
Originally Posted by Xan (Post 502699)
Ice... :)

But I'm thinking of trying this:

1.5 oz aged rum
.75 oz dry vermouth
.25 oz orange liqueur
.5 tsp grenadine
2 dashes bitters

Stir with ice, serve on the rocks with a twist of lemon
Embassy Cocktail

Drink Mix Ingredients:
1 dash. Angostura bitters
3/4 oz. brandy
3/4 oz. Appleton Estate Dark Jamaica rum
3/4 oz. Cointreau orange liqueur
1/2 oz fresh. lime juice

Procedure/Directions:
Shake well with ice and strain into a chilled cocktail glass. Garnish with a lime wedge, and serve.

SmoothZ 04-18-2010 09:19 PM
Quote:
Originally Posted by ejrives (Post 502629)
we sound like a bunch of fat drunks , lol
:icon18:
Quote:
Originally Posted by frost (Post 502638)
I had afghani food once, I want to say it was lamb with a cream sauce and rice. I found it to be a little bland. What did you have?

Also, I'm very jealous of san fran. The phoenix area really has nothing as far as culture.
I don't remember, but all I know is how to find the place. It's in Crystal City, VA just outside of DC by the Reagan airport.

Quote:
Originally Posted by antennahead (Post 502662)
Hey, I work hard at staying in shape ........... so I can eat and drink more without remorse :roflpuke2:
+1 on the good plan

Xan 04-18-2010 09:19 PM
Quote:
Originally Posted by frost (Post 502711)
Embassy Cocktail

Drink Mix Ingredients:
1 dash. Angostura bitters
3/4 oz. brandy
3/4 oz. Appleton Estate Dark Jamaica rum
3/4 oz. Cointreau orange liqueur
1/2 oz fresh. lime juice

Procedure/Directions:
Shake well with ice and strain into a chilled cocktail glass. Garnish with a lime wedge, and serve.
Sounds good as well... a bit heavy on the brandy and Cointreau though...

SmoothZ 04-18-2010 09:21 PM
I forgot to mention I'm a big fan of Japanese food. While I like sushi and sashimi, I will sometimes be happy with some udon noodles or rice and chicken. :yum:

Man, I just had dinner and I'm already hungry after all this posting.

frost 04-18-2010 09:22 PM
Quote:
Originally Posted by Xan (Post 502724)
Sounds good as well... a bit heavy on the brandy and Cointreau though...
As a citrus lover, I probably couldn't get enough of the Cointreau, but could easily back up on the brandy.

NewlyIMPORTed 04-18-2010 09:23 PM
http://www.smokersoutletonline.com/i...oalflavors.jpg

antennahead 04-18-2010 09:25 PM
Quote:
Originally Posted by SmoothZ (Post 502729)
I forgot to mention I'm a big fan of Japanese food. While I like sushi and sashimi, I will sometimes be happy with some udon noodles or rice and chicken. :yum:

Man, I just had dinner and I'm already hungry after all this posting.
I have a severe weakness for sushi. Luckily we have a few good restaurants here, and one only about 5 minutes from my house :tup:

ejrives 04-18-2010 09:28 PM
Quote:
Originally Posted by NewlyIMPORTed (Post 502732)
:gtfo2:

NewlyIMPORTed 04-18-2010 09:29 PM
Quote:
Originally Posted by ejrives (Post 502747)
:gtfo2:
Not a dipper? :shakes head:

SmoothZ 04-18-2010 09:32 PM
Quote:
Originally Posted by antennahead (Post 502735)
I have a severe weakness for sushi. Luckily we have a few good restaurants here, and one only about 5 minutes from my house :tup:
You're going to get a guest pretty soon! lol

I must admit that there's a lot around here when it comes to food. German, Polish, Italian, Ethiopian, Iranian, and on and on. Lots of Viet food, too.

frost 04-18-2010 09:33 PM
World's Most Expensive Scotches.

World's Most Expensive Scotches | Wine and Alcohol

frost 04-18-2010 09:34 PM
Quote:
Originally Posted by antennahead (Post 502735)
I have a severe weakness for sushi. Luckily we have a few good restaurants here, and one only about 5 minutes from my house :tup:
Ours are not so great here, it is a desert after all. I did tell you my Valentines day sushi story right? Yeah, pretty sure I did.


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