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-   -   The New “What did you do with your Z today” (with off topic replies) XXXVI (http://www.the370z.com/lounge-off-topic/133542-new-what-did-you-do-your-z-today-off-topic-replies-xxxvi.html)

madwi 06-08-2020 02:57 PM

Quote:

Originally Posted by FPenvy (Post 3940253)
first off NY strip is probably my favorite cut aside from a filet obviously lol

and yea thats my mom's italian coleslaw we dont do that mayo based nonsense.

50/50 shredded lettuce and cabbage with her own oil/vinegar dressing that i am not privy to the exact recipe.

I'll have to tap my new york Italian transplant resources at work and see if someones Grandma can hook me up. :tup:

FPenvy 06-08-2020 02:59 PM

Quote:

Originally Posted by madwi (Post 3940254)
I'll have to tap my new york Italian transplant resources at work and see if someones Grandma can hook me up. :tup:

they should be able to. it's a simple and quick side that is just bomb.

perfect summer picnic side as well.

madwi 06-08-2020 03:02 PM

Quote:

Originally Posted by FPenvy (Post 3940255)
they should be able to. it's a simple and quick side that is just bomb.

perfect summer picnic side as well.

Thats what I was thinking. I like lighter sides in summer time.

FPenvy 06-08-2020 03:04 PM

Quote:

Originally Posted by madwi (Post 3940257)
Thats what I was thinking. I like lighter sides in summer time.

agreed. but i am sucker if my mom makes her broccoli cheese and rice side. i'll knock out scoop after scoop of that lol

madwi 06-08-2020 04:07 PM

Mashed potatoes with cheddar, sour cream, garlic, bacon and fresh chives. Ny strip with Sauteed mushrooms and onions. :yum:

Leingod 06-08-2020 04:09 PM

I'm having Zoren ship that hose to Madwi's house. Figured someone will get hammered and install it on their car at 3 in the morning.

madwi 06-08-2020 04:46 PM

Whatever you do at 3am at the hotel you are staying is no worries to me.

eastwest2300 06-08-2020 05:16 PM

Quote:

Originally Posted by madwi (Post 3940250)
Just used the first of the rosemary from the garden. Have that and butter with some garlic in the bag. Steaks are taking a swim in the water bath. :tup:

not very nice dude.

:icon14:

:shakes head:

eastwest2300 06-08-2020 05:16 PM

Quote:

Originally Posted by madwi (Post 3940271)
Whatever you do at 3am at the hotel you are staying is no worries to me.

:iagree::iagree:

eastwest2300 06-08-2020 05:17 PM

Quote:

Originally Posted by madwi (Post 3940266)
Mashed potatoes with cheddar, sour cream, garlic, bacon and fresh chives. Ny strip with Sauteed mushrooms and onions. :yum:

:icon14:

madwi 06-08-2020 05:27 PM

Quote:

Originally Posted by eastwest2300 (Post 3940278)
not very nice dude.

:icon14:

:shakes head:

:confused: Did you go vegan?

redondoaveb 06-08-2020 05:42 PM

Quote:

Originally Posted by FPenvy (Post 3940253)
first off NY strip is probably my favorite cut aside from a filet obviously lol

and yea thats my mom's italian coleslaw we dont do that mayo based nonsense.

50/50 shredded lettuce and cabbage with her own oil/vinegar dressing that i am not privy to the exact recipe.

#1- ribeye
#2- NY strip
#3-filet (I prefer steaks with some marbling)

eastwest2300 06-08-2020 05:55 PM

Quote:

Originally Posted by madwi (Post 3940286)
:confused: Did you go vegan?

i hate you dude.

:icon14:

jwick 06-08-2020 05:56 PM

Quote:

Originally Posted by redondoaveb (Post 3940288)
#1- ribeye
#2- NY strip
#3-filet (I prefer steaks with some marbling)


Ribeye is definitely up top. Then probably a t-bone/porterhouse. Then you get into filet and the strip is dead last.

eastwest2300 06-08-2020 05:56 PM

Quote:

Originally Posted by redondoaveb (Post 3940288)
#1- ribeye
#2- NY strip
#3-filet (I prefer steaks with some marbling)

#1 Ribeye
#2 T-Bone
#3 NY Strip

:yum::yum::yum::yum:


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