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later red
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i prefer heinz 57 myself ;) |
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:bowrofl: I wouldn't prostitute that wonderful chuck steak with A-1 bro :icon17: |
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night red...
im right behind ya :tiphat: |
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Now a good burgandy mushroom sauce from scratch, over a nice filet, is good once in a while :yum: |
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the only other way i eat steak is with mushrooms and onions sauted in garlic butter and smothered on the steak...:yum: |
apparently so :p
i can still make a bourbon steak preparation. i like it if i don't want a straight-off-the-grill taste |
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I'm starting to get hungry!
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