Quote:
Originally Posted by Hotrodz
You got that right! You got to put a little extra so the batter sizzles and soaks up all that love.
I believe in the South it's against the law not to have a drippins can on or near the stove!
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We have the cornbread pans that make little cornbread sticks. So good.
And I added this one to my cast iron this week. Makes pie cornbread pieces with all edges.
