I am a huge fan of serranos! I use it when I make thai meatballs in peanut sauce. Of course doused with Sriracha after cooking. I go through so many bottles of that stuff a year! I need to buy it in the gallons lol

ken saaan! good morning my man!:hello:

:rofl2:

Good morning :hello: I hear that about the time dragging! last two days have felt like they were 36 hour days (each) :icon14:

:mad::mad::mad:

******* deathly peanut allergy here. If I touch one, it leaves a welt like you shot me with a paintball gun. Thai food is russian roulette.

Meijer had a sale or mismarked the BIG bottles for .99 each... I bought $60 dollars worth, all they had in stock!

:wtf2:

nice...; dude, thats what I call WINNING!:happydance:

Wow! Yeah I don't think I would even walk into a Thai restaurant...just to be safe lol

I'd have done the same. The **** will keep forever.

There used to be one by me that I went to that was very cognizant of allergies, and made sure that no utensils were used plating food that had touched peanuts. That's the worry. I order something without peanuts, and the serving spoon in the kitchen has some sauce left on it. Boom, emergency tracheotomy on the restaurant floor and a fun bout of anaphylactic shock I may or may not live through.

:hello: wazzza...bi!


yah, i thought today was thursday and i walked out telling my wife im going to be doing the lggst (laundry) tonight and she was like 'kensan today is wednesday.' :eekdance: waaa? only wednesday? :ugh2:

:icon18:

this reminds me of a plastic model kit i was saving up for as a 2nd grader and the store had marked one kit with the wrong price. :tup:

i had enough cash for that. :D

that's right kids, things had actual price tags on them individually back in the pre 90's era... i use to work stock at this store as a teen and was a master-blackbelt price tag gunner. :tup: :ugh: :wtf2:

And they were easy to switch. Toys were expensive on a kid's allowance, you gotta get over somehow.

ken saaan! :hello::hello: