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https://uploads.tapatalk-cdn.com/202...1ad63fc0cb.jpg Sent from my SM-G955U using Tapatalk |
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Ventilation is key Leingod |
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how are you mr. zoren. :hello:
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be strong duude. |
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ssup dudes.
:hello: |
i knocked out an oil change on the Z.. before the sky fell out with a tropical downpour.. still got rained on. :ugh:
its all good, its just rain, could be snow. :) |
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I went overboard on mine. I'm using a 2x12 on an 8' span w/ 2x8 braces every 12" underneath w/ a 1.5" table top. I put my 2nd shelf about a foot off the ground. You thinking about moving your shelf down any since you raised it some? |
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As I am laying in bed suffocating myself from the chemical warfare I perform din the bathroom earlier, I am looking at the photos of the car meets we had this year. Have any of us discussed plans for next year yet? If Susan and I get a respectable house in time, I will definitely host. Just curious.
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I see John is just lurking on here for now.
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It was a sad dinner out of laziness. A package of imitation crab meat and half a ball of leftover mozzarella. Susan stole the French onion soup leftovers I made yesterday....
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2 members and 4 guests? Creepers....
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So I got mail flow from our applications servers to route directly to Exchange Online finally instead of routing through our old on-premise exchange 08 servers. Huge win in my book.
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Quiet night in here...
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Once upon a midnight dreary. While I porn surfed weak and weary. Over a strange and wondrous site of hot sex galore. Suddenly their came a warning. And my heart was filled with mourning. Mourning my dear amor. Tis not possible I muttered. Give me back my free hard-core! Quote the server 404.
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And tonight’s featured special (-0:33) “Gunsmoke In Tucson” :tup:
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What’d I miss :ugh2:
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So I picked up some agar agar powder. Going to try and make arugula spaghetti some weekend.
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I think we pyssed off that moron in the for sale section who wouldn't post a price for his car even after Trips commented. Good riddance.
Now how many spacers do I add to my wheels for that sweet donk look? |
Let me know how the mustard gas goes with your smashed burgers, Lein :hello:
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Figured I hadn't posted a lot or frequently lately. Gotta pump those number up!
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Every time AK comes around to approve memberships we get an influx of stupidity :ugh2: Be nice if he could actually activate the Premium memberships I've paid for :shakes head: |
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I started using porcini mushroom powder and Bonito flakes in place of msg when making Smash burgers. You get the same richness from the sodium, but also a very mellow vegetal flavor as well. It definitely ups the flavor profile in a new way. I also found a super who will cut my packer brisket with a full fat slab on top. The plan is to cold smoke and then ground up that meat for the next batch of burgers. |
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I should make a for sale thread for the 400z and offer it up for 100k.
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Rusty is on. The forum is now back in its natural resting state.
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Wonder how long that'll stay active....
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Picked up GearWrench 15 Pc. 3/8" Drive 6 Pt. Universal Impact Socket Set, Metric for $74 on Amazon. Normally $215.
Sent from my SM-G955U using Tapatalk |
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