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-   -   The New "What did you do with your Z today" (with off topic replies) XXXI (http://www.the370z.com/lounge-off-topic/129367-new-what-did-you-do-your-z-today-off-topic-replies-xxxi.html)

Leingod 01-18-2019 11:44 AM

Quote:

Originally Posted by madwi (Post 3816703)
Hell yeah. Can be cookin' while I wander around. :icon17:

And by cooking you mean we both wonder around while steaks cook in the sink for 2-8 hours?

madwi 01-18-2019 11:47 AM

Quote:

Originally Posted by Leingod (Post 3816704)
And by cooking you mean we both wonder around while steaks cook in the sink for 2-8 hours?

Yes.

Leingod 01-18-2019 11:47 AM

Quote:

Originally Posted by madwi (Post 3816705)
Yes.

I like the way you think.

madwi 01-18-2019 11:49 AM

Actually start thinking of a menu for friday and/or saturday night dinner. Breakfast I grab at the lodge as that was a good meeting up place.

Leingod 01-18-2019 11:53 AM

Quote:

Originally Posted by madwi (Post 3816707)
Actually start thinking of a menu for friday and/or saturday night dinner. Breakfast I grab at the lodge as that was a good meeting up place.

Yea. Was talking to Susan just now about it. Breakfast with you guys at the lodge. I could bring a massive container for steaks to sous vide. i think it can hold 8 cuts using rib racks. We were just planning on chips and pb&j for lunches. I could prep some sides at home and just put them on ice for the drive down.

Leingod 01-18-2019 11:55 AM

And I can bring you a few more loaves of rye bread. Could possibly haul a ton of pierogies if we have a way to reheat them properly.

FPenvy 01-18-2019 11:58 AM

Quote:

Originally Posted by Leingod (Post 3816702)
sous vide all the meats!!!!!!!!!

.............no.

madwi 01-18-2019 11:58 AM

I think just some sides and we should be good. I'll think of some easy things to bring along.

Leingod 01-18-2019 11:59 AM

Quote:

Originally Posted by FPenvy (Post 3816711)
.............no.

Have you had it before? I can't remember. I doubt we could get away with smoking meats.

FPenvy 01-18-2019 12:00 PM

Quote:

Originally Posted by Leingod (Post 3816713)
Have you had it before? I can't remember. I doubt we could get away with smoking meats.

i cant remember honestly. but we will be in the wilderness just feels that it should be on a grill

Leingod 01-18-2019 12:02 PM

Quote:

Originally Posted by FPenvy (Post 3816714)
i cant remember honestly. but we will be in the wilderness just feels that it should be on a grill

Well you're in luck. Sous vide the meats first and then char them on a grill. I generally use a searz-all to get the same effect. I just saw on the registration page for ZdayZ that cooking on the grounds is prohibited.

Maybe I should make a quick thread on what people would be bringing if we all plan to get together.

FPenvy 01-18-2019 12:07 PM

Quote:

Originally Posted by Leingod (Post 3816715)
Well you're in luck. Sous vide the meats first and then char them on a grill. I generally use a searz-all to get the same effect. I just saw on the registration page for ZdayZ that cooking on the grounds is prohibited.

Maybe I should make a quick thread on what people would be bringing if we all plan to get together.

prohibited? first 3 years we would buy a charcoal grill at walmart and cook in the front yard everyday then throw it away lol

Leingod 01-18-2019 12:11 PM

Quote:

Originally Posted by FPenvy (Post 3816716)
prohibited? first 3 years we would buy a charcoal grill at walmart and cook in the front yard everyday then throw it away lol

Perfect!! I'll chip in some money if we plan on going that route. I could bring down some corn and other veges to char on the grill. Sous vide the steaks and sear them on the grill afterwards would be best. Especially if we use charcoal. And I could bring some hickory pellets if we felt like smoking anything as well.

FPenvy 01-18-2019 12:14 PM

Quote:

Originally Posted by Leingod (Post 3816720)
Perfect!! I'll chip in some money if we plan on going that route. I could bring down some corn and other veges to char on the grill. Sous vide the steaks and sear them on the grill afterwards would be best. Especially if we use charcoal. And I could bring some hickory pellets if we felt like smoking anything as well.

oh i gave up on cooking the last 2 years. i just go to the grill room and eat. its so much easier and saves hauling stuff to zdayz to cook. also more room for beer in the fridge.

Leingod 01-18-2019 12:22 PM

Just got our winter warning advisory. Lake effect starting at noon tomorrow with up to 36 inches. Ugh....


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